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Chefs on the Move
Do you like this story?
Rosie is here with the latest news on where NJ chefs are manning the stoves.
December 2008
Ralph Dehler is the executive chef at the Flying Fig, 538 Springfield Ave, Berkeley Heights (908-508-1400).
Michael Lantry is the pastry chef at the Manor, 111 Prospect Ave, West Orange (973-731-2360).
Adam Rose is the sous chef at Bin 14 Trattoria & Wine Bar, 1314 Washington St, Hoboken (201-963-9463).
Robert Trainor is the executive chef at Ramsey Golf & Country Club, 105 Lakeside Dr, Ramsey (201-327-0009). The club’s restaurants, the Abbey and the Grille Room, are open to the public.
Table Hopping with Rosie
Send an E-mail to rosie@njmonthly.com.
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