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Chefs on the Move

June 02, 2009 01:21 PM ET | Rosie Saferstein | Permanent Link

Rosie has the latest news on where NJ chefs are manning the stoves.

Lauren Phillips-Daly is a chef/co-owner at Via 45, 45 Broad St, Red Bank (732-450-9945); BYO.

Claudette Herring is a chef/co-owner at Via 45, 45 Broad St, Red Bank (732-450-9945); BYO.

David Kruse is the chef de cuisine at Blend, 17 Chestnut St, Ridgewood (201-447-5111).

Bruce Nubile is the executive chef at Blend, 17 Chestnut St, Ridgewood (201-447-5111).

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