Episode 16: Rosie, Secrets of a Table Hopper

Rosie Saferstein used to keep her restaurant notes on index cards before she went digital. Now she’s the No. 1 source for NJ restaurant news.

| April 19, 2016

Rosie Saferstein. Photo: Eric Levin

How to get a rez at a hot restaurant, when a special is worth ordering, what to expect from a good server, and more tips from NJM’s “She Who Knows All” on the 15th anniversary of her essential blog, Table Hopping With Rosie.

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