Sam Byrne is the chef de cuisine at Bistro Rylo, a Euro-Mediteranean-style bistro, at 1801 Highway 35, Ocean Township (732-508-9686); BYO.
Todd Fuller is the chef/co-owner of The Farm and Fisherman Tavern & Market, 1442 East Rt 70, Cherry Hill (856-356-2282).
Joshua Lawler is the chef/co-owner of The Farm and Fisherman Tavern & Market, 1442 East Rt 70, Cherry Hill (856-356-2282); BYO.
Ryan Lor is the pastry chef at Bistro Rylo, a Euro-Mediteranean-style bistro, at 1801 Highway 35, Ocean Township (732-508-9686); BYO.
Ryan Lory is the executive chef/owner of Bistro Rylo, a Euro-Meditteranean-style bistro, at 1801 Highway 35, Ocean Township (732-508-9686); BYO.
Chef Brian Walter, owner of Flannery’s Pub in Fanwood, has opened Seafare Chippery, a fish & chips restaurant at 401 South Ave, Fanwood (908-288-7741).