Author: Eric Levin
Artisanal Scrapple?
January 20, 2014
It’s not an oxymoron.
Seen in: Eat & Drink
The concept: “Amazing food without preaching.” Add a sexy space, nice price and cocktails, and you’ll forget it’s vegan.
Seen in:
Shelton from the Storm
January 8, 2014
Long out of the limelight, chef Craig Shelton marshalls his talent and intellect in a think tank focused on the precarious future of food.
Seen in: Eat & Drink, Health
Up With Snake Oil: Holiday Hangover Cures
December 9, 2013
Cocktail Whisperer” Warren Bobrow offers holiday hangover relief.
Seen in: Books, Eat & Drink
From Tomboy to Woman of the Year
December 5, 2013
Sneh Mehtani came from New Delhi speaking no English and pioneered upscale Indian dining here. Now she basks in professional honor as her son, Shaun, prepares to take over the family business.
Seen in: Eat & Drink
Oysters Rebound: The Revival of a Jersey Crop
November 7, 2013
A young entrepreneur brings his “blue thumb” to the revival of the Jersey oyster, a sustainable crop that cleans the water and, yes, tastes great.
Seen in: Animals, Eat & Drink, Outdoors, Science
Taking On the Big Boys: ‘Local Smoke’ Owners Prep for BBQ Competition
September 13, 2013
Steve Raab and Eric Keating, owners of Local Smoke in Neptune City, will compete in the Atlantic City Smokin' Hot BBQ Championship on October 5 and 6.
Seen in: Jersey Celebrities, Jersey Living
How Obnoxious Was I? (On a Scale of 1 to 10)
August 6, 2013
Took my car in for 20,000-mile service yesterday. Last night the dealership emailed me a questionnaire to gauge my satisfaction with the experience. I guess you could say I nitpicked, but not in the way you might expect.
Seen in: From the Editors
New Jersey’s Top 25 Restaurants of 2013
July 11, 2013
Our critics pick from New Jersey's diverse dining scene to bring you 2013's best places to eat in the Garden State.
Seen in: Eat & Drink
Marc Maron's must-hear podcast leads to a book and TV series.
Seen in: Arts & Entertainment, Jersey Living, NJM Q&A