August 2019: 30 Best Restaurants

It’s a golden age for New Jersey restaurants. So golden, that last year we increased our annual list of the state’s best restaurants from 25 to 30 positions. This year, we held the line at 30, but included on the list seven restaurants that did not earn the Top-30 distinction last year.

So what’s on the menu this year? Most likely, it’s New American—but with a broad interpretation that embraces an array of influences, especially Latin, Asian and Italian (virtually everyone offers an expertly executed pasta), but also American Southern and Nordic. Naturally, there’s the ever-present underpinning of French technique.

Choosing the restaurants each year for the NJM Top 30 is a challenge. For you, the reader, choosing which ones to try first, might be even tougher. (P.S. See the winners of our 36th Annual Jersey Choice Restaurant Poll here.)

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Best Restaurants

The 30 Best Restaurants in New Jersey 2019

The Garden State’s dining scene and chefs are ever more dynamic, adventurous and assured.

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Meet the Winners of Our 36th Annual Jersey Choice Restaurant Poll

Readers picked their 2019 dining favorites—and so did we.

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Features

How Pantone Set the Standard for Color Formulations

A glimpse into the Carlstadt-headquartered company’s passion for precision.

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Jersey’s Enduring Folk-Music Scene

Local artists are still strumming in varied venues throughout the state, from cafes and churches to libraries and living rooms.

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How Sculptor Vincenzo Amato Carved Out Two Successful Careers

The Italian-born artist/actor says his first visit to New Jersey changed everything.

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Eat & Drink

In Long Branch, a Juice Bar Bursting with Healthy Options

The Herd Juicery boasts an organic, gluten-free and vegan menu.

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The Sea Isle Spot Where Crab Is King

Carmen’s Seafood Restaurant is a longtime Fish Alley favorite.

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‘Tightly Focused’ French Fare: Technique in Westwood Reviewed

Ross Goldflam’s bistro features a streamlined menu that’s chock-full of flavor.

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How This Author Rescued an Ancient Recipe

Food scholar and Princeton native Katie Parla sought out the elders of an Italian city in order to reconstruct a once-celebrated soup.

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An Easier Way to Whip Up Frozen Cocktails

This Edison-produced syrup makes grown-up slushies a snap.

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Chef Yang Reviewed: A Highway Oasis of Authenticity

The Clifton restaurant on Route 46 boasts nuanced and layered Szechuan dishes, despite room for improvement across menu sections.

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Bloomfield Steak & Seafood, an Essex County Staple

The restaurant has been family owned and operated since 2002.

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Garden Variety

WCTC’s Bert Baron: ‘My Show Is a Love Letter to New Jersey’

The longtime radio host chats about how he got started, his crazy-early wakeup time and the on-air interview that’s stayed with him.

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In Asbury Park, a Special Celebration of Surf Music

The sixth annual Hi-Tide Summer Holiday takes place August 16–18.

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50-Year Flashback: Reliving Woodstock in Concert

Jersey-bred rocker Glen Burtnik brings his Summer of Love concert to Morristown and Atlantic City this month.

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10 Things You Didn’t Know About the Delaware River

Frank Harris Moyer explores the waterway in his new book, “The Delaware River: History, Traditions and Legends.”

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Home & Garden

How a Local Chef Restored a Tudor Castle

Joseph Cetrulo and his wife, Cathy, frequently host family and friends at Glynallyn, their sprawling Tudor mansion in Morris Township.

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Giving Back

Hopeworks in Camden Helps Young People Heal

The organization provides real-world training for individuals who survived childhood trauma.

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Stylephile

In Asbury Park, a Vast Selection of Vintage Finds

Carolyn Curtin’s crusade to restore her Victorian home led to a stockpiling of salvaged home goods, period treasures and endless curiosities.

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6 Artisan-Inspired Items to Wear into Autumn

Show off these versatile pieces well beyond warm weather.

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Only in NJ: Steve Adubato

How Can New Jersey Retain More Jobs?

The Garden State Initiative aims to help make the local economy more competitive.

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Exit Ramp

‘A Hell of a Time’: Remembering the Atlantic City Pop Festival, 50 Years Later

Two weeks before Woodstock, rock fans descended on the Garden State for their own wet and wild time.

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