Basilico is an upscale Italian restaurant in Millburn that always has a crush at the door on weekends, even though it’s been around since 1999.

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New owners renovated the venerable Ho-Ho-Kus Inn when they took it over in 2009. Last fall they brought in a new executive chef, their fourth.

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Romulus in Englewood sets out to interpret the distinctive cooking of Rome for a contemporary, suburban audience.

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Fall in love with these captivating newcomers that exhibit the exciting range of Jersey dining from funky to exquisite.

Seen in: Eat & Drink

Has New Jersey’s long-standing tradition of volunteer first aid reached the end of its life span?

Seen in: Health, Jersey Living, Politics & Public Affairs