Rosie Saferstein is a food writer for njmonthly.com, the Web site for New Jersey Monthly magazine. Her column "Table Hopping With Rosie" features New Jersey restaurant news, food event listings, information about New Jersey chefs, and a list of New Jersey restaurants that have recently opened or closed. The page is updated Monday through Thursday. More about Rosie
Rosie has the latest news about chefs, what they have been doing and where they are going, plus information about the personal appearance of chef Carla Hall at the ShopRite of Greater Morristown....continue reading.
Looking for a new restaurant to try? This week's list is long, but there were a lot of restaurant changes while I was on vacation! If you try any of these new spots, let me know your thoughts. If you hear of a just-opened restaurant e-mail me at firstname.lastname@example.org.
In Gayot.com's new 2014 rankings, Nicholas in Red Bank was named one of the Top 40 Restaurants in the United States and Agricola in Princeton was named one of the country's Top 10 New Restaurants....continue reading.
This week Rosie writes about La Vega food market in Santiago, Chile, which she visited during a recent trip, Seventy Seven Walnut in Montclair, the Atlantic Cape Community College Restaurant Gala, Pi Day in Princeton, and much more news about NJ restaurants....continue reading.
Rosie dishes about delectable things to do, from a four-course Pig & Pilsner dinner at Park West Tavern in Ridgewood to a four-course Ramstein Beer Tasting dinner at The Pig & Prince in Montclair. If you attend any of these events, let us know your thoughts. E-mail email@example.com....continue reading.
Here is a list of some recent moves that New Jersey chefs have made. Do you know of any chefs who have changed jobs? If so, e-mail the details to firstname.lastname@example.org. Be sure to include the chef's name, former restaurant affiliation, where they are working now, or what they are doing in the interim....continue reading.
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