The bean-to-bar chocolatier and "chocolate bar" just celebrated one year of business in Atlantic City. Owners Mark and Deb Pellegrino talk about selling chocolate authenticity in a casino city....
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Opened in 2012, this Nutley restaurant offers an eclectic menu of steaks, chops and more....
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Plus: Other openings and restaurants in the works in Morristown, Long Branch, Merchantville and South Orange....
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From modern fluffy buns to traditional stuffed dumplings, the Garden State boasts an endless supply of bao variations....
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Plus: Other events in South Orange, Asbury Park, High Bridge and beyond....
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The chef of Halifax in Hoboken explains why we should embrace more locally-sourced heirloom and ancient grains like eikorn and emmer....
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Plus: Other openings and closings in Sea Isle City, Atlantic City, Hoboken and Haddon Heights....
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Here's seven restaurants where you can find the fleeting wild spring onion....
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Here's where to dine for brunch, lunch or dinner in the Garden State on Easter....
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On Saturday, a fire destroyed the North End Pavilion in Ocean Grove, which housed the Dunes Boardwalk Cafe food court....
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Last month, the executive chef of Porta won the popular TV culinary competition. Now, he's looking to open a small restaurant in Jersey City that will showcase the West Indian flavors of his parents' native Antigua....
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Plus: Other openings and restaurants in-the-works in Maplewood, Barnegat, Montclair and more....
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Plus: other food and wine events around the state....
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The team talks about how they plan to incorporate CBD products into dishes and drinks at their April 17 dinner....
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Executive chef Kenny West is flipping the meaning of “bar food” on its head....
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Other parts of the state are seeing a revival in neighborhood French dining, but this Bergen County restaurant has been serving chic French meals since 2006....
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Plus: Other restaurant and brewery openings in Haddon Township, Marlboro, Somers Point and beyond....
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Plus: Other events at Crystal Springs and in West Orange....
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Ariane Daguin, a Gascony native, discusses what it was like to start a niche meat business as a female immigrant in a country full of factory farms....
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The best time to visit this Randolph BYO are Thursday and Saturday evenings, when the restaurant hosts live musicians....
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