Author: Rosie Saferstein

Rosie Saferstein brought Table Hopping to New Jersey Monthly in 2001 and wrote it through the end of 2016. She now posts her Rosie Report in Table Hopping on the last Friday of each month. Rosie is often asked to participate in food discussion panels and has served as a judge for food competitions, including Ultimate Chef Bergen County and TV's Throw Down! With Bobby Flay.
Our dining correspondent enjoys a vibrant meal at this upscale Greek restaurant.

Seen in: Table Hopping

The Italian restaurant offers a range of specialty pizzas, pastas, and reasonably priced wines and cocktails.

Seen in: Table Hopping

These rookie standouts bring variety and vivacity to a statewide scene that hits for power and average.

Seen in: Eat & Drink

Located in the Madison Hotel in Morristown, this steakhouse offers perfectly prepared proteins and top-notch service.

Seen in: Table Hopping

The casual BYO is a solid spot to enjoy your favorite Thai dishes.

Seen in: Table Hopping

From Montclair restaurateur Demetri Malki, the new restaurant serves excellent dishes and picturesque views overlooking the Hudson River.

Seen in: Table Hopping

Our dining correspondent says the charming Italian BYO is worth becoming a regular at.

Seen in: Table Hopping

Named for the neighborhood where it's located, in Montclair's southern end, this new eatery serves elevated comfort food classics.

Seen in: Table Hopping

Opened in May, the restaurant offers a contemporary twist on Indian cuisine.

Seen in: Table Hopping

For a taste of true Polish cuisine, head to this Wallington establishment.

Seen in: Table Hopping