Author: Rosie Saferstein

Rosie Saferstein brought Table Hopping to New Jersey Monthly in 2001 and wrote it through the end of 2016. She now posts her Rosie Report in Table Hopping on the last Friday of each month. Rosie is often asked to participate in food discussion panels and has served as a judge for food competitions, including Ultimate Chef Bergen County and TV's Throw Down! With Bobby Flay.

Another year has gone by where we have licked our plates clean and delighted in the food of many talented… Read the rest

Seen in: Eat & Drink, Table Hopping

  On our last visit to Girasole, which was almost 20 years ago, they had just moved into the space… Read the rest

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Can’t Miss Events in 2017

December 27, 2016

Get your calendars out and mark down the dates for these not to be missed upcoming events in 2017. AMANTI… Read the rest

Seen in: Eat & Drink, Food Events, Table Hopping

Best Dishes of 2016

December 26, 2016

PART I OF II Another year has gone by where we have licked our plates clean and delighted in the… Read the rest

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Barka in Mountain Lakes

December 23, 2016

While the fish we ate tasted as if it just jumped out of the water the accompanying sauces were bland.

Seen in: Eat & Drink, Table Hopping

Bluff City BBQ, presenting what it calls “the taste of Memphis with a touch of soul,” will open December 26… Read the rest

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Seafood is brought in daily from the Fulton Fish Market at this market and casual restaurant, a good choice for… Read the rest

Seen in: Eat & Drink, Restaurant News, Table Hopping

The following restaurants will be open New Year’s Eve and/or New Year’s Day: American Cut Bar & Grill, 495 Sylvan… Read the rest

Seen in: Eat & Drink, Food Events, Table Hopping

MICHAEL FIORIANTI AND YOHAN JEON FROM SATIS Michael Fiorianti is the executive chef at the recently opened Satis, 289 Glenwood… Read the rest

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THE SILVER PLATTER SIMPLE ELEGANCE: Effortless Recipes with Sophisticated Results by Daniella Silver and Norene Gilletz Simple to prepare recipes… Read the rest

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