Eat & Drink

How to select, prepare and stuff these uniquely shaped wonders....
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The magazine has deemed this Monmouth County eatery a "destination-worthy Iberian restaurant."...
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Plus: A sweet-and-savory waffle shop opens in Glassboro, and a Bradley Beach bakery shutters....
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"Cooking and socializing are inseparable," says chef Andrew Mercado....
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Plus: A unique CBD cafe comes to Hackensack, and Riverton receives a new brewery. ...
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Hinck’s Turkey Farm in Manasquan has been raising birds for 85 years....
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Plus: A fast-casual soul-food restaurant expands to Montclair, and Mount Laurel opens a Korean-American fusion spot....
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It's an unexpected way to cut through all the turkey, gravy and decadent sides....
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Customers clamor each year to enjoy these pop-up bars' whimsical drink specials and gloriously kitschy decorations....
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Don't feel like cooking this year? These New Jersey restaurants have you covered....
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Our state's 50-plus wineries are receiving some extra attention for their delicious vino....
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River Valley Community Grains guides farmers in switching from feed crops to organic grains, helping the local economy and the environment....
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Plus: Cookie shops come to three towns, and an iconic Italian-ice stand shutters its Point Pleasant Beach location. ...
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In honor of Veterans Day, three veterans share their stories of going from the military to the New Jersey restaurant world....
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Plus: Englewood welcomes Cuban-inspired dining, and a Pennsauken tavern expands to Mount Ephraim. ...
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Try using raspberries to make a raspberry cream cheese pie this fall. ...
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Milk Street Distillery in Branchville is a rollicking good time. ...
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Plus: A Mexican-fusion restaurant replaces Tortilla Press in Collingswood, and a three-decade-old Westville diner abruptly shutters....
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Many believe that hybrid grapes will prove even more important as climate change continues to impact wine regions....
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Mazur Café & Chocolate Lab in Hackettstown is all about community. ...
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