Table Hopping
Seasons 52 Opens in Bridgewater
April 9, 2015
The Bridgewater Commons Mall is getting a new eatery with a seasonally inspired menu....
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Though there are some gems to be found, many menu items disappoint....
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Get in Touch with Your Green Thumb
April 7, 2015
Grow your cooking skills at a plant-based culinary program in Princeton....
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Chef Bryan Gregg Announces Changes at Escape
April 6, 2015
A refreshed menu and themed specials mark this Montclair restaurant's third anniversary. ...
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Beguiling Biscotti: 44 Stunning Recipes
April 3, 2015
We were enticed by the recipes in “Ciao Biscotti" as they are different from my dad’s recipe for mandelbrodt, almond bread in Yiddish, which is the Jewish version of this Italian twice baked cookie....
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Spring Fling at De Novo in Montclair
April 2, 2015
A new patio and bar will be opening at the "European Pub" in mid-April....
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Down By The Station in Towaco
April 1, 2015
Rails Steakhouse offers one of the most dazzling watering holes in New Jersey....
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Choose the Best Chili in Town
March 31, 2015
The event will benefit the Montclair Fund For Educational Excellence....
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New Executive Chef at Blue Morel
March 30, 2015
The Morristown restaurant will be helmed by Bobby Varua starting in mid-April....
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Global Meatballs: Around the World in 100+ Boundary-Breaking Recipes, From Beef to Bean and All Delicious Things in Between by… Read the rest
Read about this new spot and many other restaurant openings and closings....
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The specials sing at this noisy, popular Italian spot. ...
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Easter Dining Throughout the State
March 24, 2015
Where to grab Easter dinner around the state....
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How-To Make a Middle Eastern Lamb Dinner
March 23, 2015
Chef Rachel Nichols will instruct a course on how to make a perfect Passover or Easter meal....
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Noodle Kids Will Get Your Kids Into the Kitchen
March 20, 2015
A cookbook that encourages kids to take part in preparing family meals....
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Fresco Market Coming to Caldwell
March 19, 2015
A new Italian restaurant is coming to the Essex County town later this year....
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Table Hopping: Trying Churrasco Grill, One Year Late
March 18, 2015
A friend recommended Churrasco Grill a year ago and we put it on our "to try” list. After eating here recently we were sorry we did not try this small, 36 seat, neighborhood gem sooner....
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Chef Bryan Gregg, owner of Escape in Montclair, has announced that Chef Todd Villani, of Terre à Terre in Carlstadt, will join him for a charity dinner to benefit the Carol G. Simon Cancer Center of NJ on Wednesday, March 25....
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Table Hopping: New Menus at The Manor, Restaurant Latour
March 16, 2015
Chef de Cuisine Chef Mario Russo from The Manor in West Orange and Executive Chef Anthony Bucco from Restaurant Latour in Hamburg are offering new menus. Spring is here!...
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Food for Thought
March 13, 2015
The Farm Cooking School at Tullamore Farms (a working grass-fed cattle and lamb farm on the Delaware River) offers cooking classes and as well as dinners on Wednesday evenings under the direction of founder and chef Ian Knauer and chef Shelley Wiseman....
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