Author: Maggie Leenas
The Best Food Events in New Jersey This January
January 4, 2022
From farmers' markets to wine pairings, there is plenty of foodie fun in January.
Seen in: Eat & Drink, Table Hopping
Chef Louis Bayla uses locally sourced and hyper-seasonal dishes to create a New York City-esque dining experience in the Jersey suburbs.
Seen in: Eat & Drink, Table Hopping
Jersey City Restaurant Reopens as Chickie’s; Other Dining News
December 30, 2021
Plus: A unique ice cream spot has rolled into Rutherford, and Spice C is offering a variety of ramen dishes in Haddonfield.
Seen in: Eat & Drink, Table Hopping
How Schuman Cheese Built a 40-Year Legacy in New Jersey
December 27, 2021
Arthur Schuman started Schuman Cheese over 75 years ago. A long line of relatives has gotten into the family business ever since.
Seen in: Eat & Drink, Table Hopping
Fresh Seafood Spot Opens in Carteret; Other Dining News
December 23, 2021
Plus: A new Italian chocolate store brings sweet treats to Short Hills, and mochi is making its way to Millburn.
Seen in: Eat & Drink, Table Hopping
House of Flavor Offers Vegan Dishes With a Dominican Twist
December 20, 2021
Melissa Drullard and her fiancé realized Bayonne needed more plant-based options, so they opened House of Flavor in 2017.
Seen in: Eat & Drink, Table Hopping
Plus: There's a brand-new ramen shop in Toms River, and Maplewood's Luna Stella is reopening its doors after a brief hiatus.
Seen in: Eat & Drink, Table Hopping
GoFundMe Saves Morristown Restaurant ESO Artisanal Pasta
December 14, 2021
Chef AJ Sankofa and his wife, Kristina, serve up a variety of pastas and pastries at their newly reopened eatery.
Seen in: Eat & Drink, Table Hopping
Looking for a festive drink this winter? Here's a roundup of New Jersey's delicious holiday cocktail offerings.
Seen in: Eat & Drink, Table Hopping
This fall, Jersey bakers were relieved to win the right to work out of their own homes instead of commercial kitchens. Here's what the shakeup entails.
Seen in: Eat & Drink, Jersey Living