Eat & Drink
The Surging Popularity of Ready-to-Drink Cocktails
September 16, 2020
Since the onset of the coronavirus pandemic, sales of premixed cocktails have exploded....
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The Man Who Helped Put Jersey Wineries on the Map
September 9, 2020
Gary Pavlis has long been the Garden State's go-to grape guy.
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The Challenges Ahead For New Jersey Dining
September 3, 2020
Rising costs for everything from food to labor, plus Covid-19 uncertainty, cloud the restaurant forecast....
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5 Spots for Doggie Dining Down the Shore
August 24, 2020
Canines receive an extra-warm welcome at these seaside restaurants....
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Amid the pandemic and aftermath of George Floyd’s death, local Black restaurateurs have seen an uptick in business and support....
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Roll Over, Rosé: It’s Time to Try Piquette
July 30, 2020
Richard Heritage of William Heritage Winery likens the refreshing beverage to a wine seltzer....
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20 Top Spots for Delicious Outdoor Dining
July 28, 2020
As Jerseyans cautiously emerge from the clutches of Covid-19, restaurants greet them with a generous helping of sun, moon, stars and fresh air....
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The seaside spot has partnered with the Manzo Brothers for new food-service concepts....
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In the meantime, many are now offering outdoor seating and open-air tastings in addition to delivery and curbside pickup....
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In the wake of the pandemic, the industry—the fifth largest in the country—has been in rough waters. Will July and August bring relief?...
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Refer to this continually updated guide all season long....
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Alcohol producers have pivoted to hand-sanitizer production and expanded home delivery—much to customers' relief....
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How Jersey Restaurants Are Surviving Right Now
May 20, 2020
Amid huge losses, eateries across the state continue to brace for new normals....
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As residents continue to shelter in place, restaurants miss us even more than we miss them....
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Jockey Hollow Owner Launches Wine Collection
May 7, 2020
Under Cannoncru, his new label, Chris Cannon works with with makers worldwide to bottle lesser-known wines that are sustainable, organic and/or biodynamic....
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At home, with time on their hands and no staff to command, chefs adjust to life at the family stove. Here, seven executive chefs offer a recipe and reflections....
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Your Guide to the Garden State’s Best Bakeries
April 9, 2020
Just the sight of a bakery can lift one’s spirits. We did the hard work of visiting and tasting so you can make a beeline for Jersey’s finest....
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If you’re vegan, have allergies, or are gluten free, you can still have your cake and eat it, too....
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There's no doubt about it: The Garden State knows its streusel....
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Foolproof spots around the state for flaky, fruit-filled gems....
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