Author: Rosie Saferstein

Rosie Saferstein brought Table Hopping to New Jersey Monthly in 2001 and wrote it through the end of 2016. She now posts her Rosie Report in Table Hopping on the last Friday of each month. Rosie is often asked to participate in food discussion panels and has served as a judge for food competitions, including Ultimate Chef Bergen County and TV's Throw Down! With Bobby Flay.

Fu Changes Name, Raval Opens

June 4, 2015

A Fairfield restaurant takes a new moniker; plus restaurant openings and closings.

Seen in: Eat & Drink, Table Hopping

Happy as a Pig in Mud at Morristown’s Committed Pig

June 3, 2015

A plethora of tasty beef and pork options await.

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Escape to France, Via Montclair

June 2, 2015

Chef Bryan Gregg, owner of Escape, will present a five-course, French-inspired dinner on Wednesday, June 17.

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French Bistro Transports You to Paris

May 29, 2015

Bistro La Source in Jersey City is quite a find.

Seen in: Eat & Drink, Table Hopping

Satis Owners Open Raval

May 28, 2015

Raval, a tapas bar and restaurant, joins Jersey City's vibrant restaurant scene.

Seen in: Eat & Drink, Table Hopping

Relish Zestt, a Tenafly Treat

May 27, 2015

A small restaurant with a welcoming ambiance and scrumptious specials.

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Jockey Hollow Appearing at Beard House

May 26, 2015

The Morristown restaurant will present a menu in New York on Monday, June 15.

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Jersey Fresh: Garden State’s Best Farmers Markets

May 25, 2015

NJ chef Rachel Weston has a new cookbook that features the Farmer’s Markets in New Jersey and tips on how to pick the best produce from the Garden State.

Seen in: Eat & Drink, Table Hopping

Quick, Easy and Healthy Chicken!

May 22, 2015

Linda Gassenheimer helps chicken lovers plan fresh, innovative dishes without breaking the bank.

Seen in: Eat & Drink, Table Hopping

BURG: Burgers & Taps Opening Soon

May 21, 2015

New restaurant features burgers made with a signature blend from DeBragga and Spitler, mini-doughnuts, craft beer on tap and a spirited signature cocktail list.

Seen in: Eat & Drink, Table Hopping