Eat & Drink

What happens when a macaron meets a cookie? You get what Dana Pollack calls a “mookie,” a treat full of flavors, and her online bakery’s specialty....
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Our state has long been a hotbed for beloved sweets like M&M's and Smarties....
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Ridgefield Park, Howell Township and Berkeley Heights are all welcoming new dining establishments. ...
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Check out an Oktoberfest celebration or indulge at a wine dinner. ...
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Corrine Delaney’s one-of-a-kind product, Mexigin, is a dark-spiced gin, naturally spiced with sustainable agricultural spices and peppers....
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Burke readies to open sixth NJ eatery, fast-casual Pop Empanadas comes to Park Ridge and Circolo closes in Waldwick after 30 years. ...
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At Gabarelly's in Stockton, Brian Held is back behind the stove....
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One of the best ways to get a feel for the revitalized downtown? Dining out....
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Plus, food- and booze-centric festivals throughout the state....
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For aspiring food entrepreneurs, these increasingly popular spaces provide a reasonably priced, community-centered launchpad....
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Find a new place to chow down in the Garden State. ...
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Rich, fruit-forward ales are gaining traction across the state....
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Some of the best events in New Jersey have tasty food and drink options on the menu, too. ...
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Plenty: A Memoir of Food and Family chronicles Howard's career, personal trials and path to motherhood....
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Belgin Hüdür brings new life to old-country classics at her year-old eatery in Bloomfield....
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Foil the dog days of summer by fighting fire with fire....
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26 culinary stars reveal their favorite local restaurants....
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The popular Italian sparkling wine now has permission to go pink....
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The pandemic-prompted move away from paper menus enables chefs to instantly update specials, offer touchless ordering and save some trees....
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Need a new wave of refreshment? There's a hint of the sea in each sip. ...
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