Most Recent in Eat & Drink

Ultra-fresh dishes celebrating our state's seafood and farm-to-table riches are delighting diners in Jersey City, Ridgewood and Warren....
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From meatball Shortis to teenage hangs to marriage proposals, Wawa culture in the Garden State is stronger than ever....
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Plus: A Vietnamese eatery opens in Westfield, and Haddonfield welcomes a new pizzeria....
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Penza's Pies in Hammonton rocketed to bakery fame after Al Roker featured it on the Today show in 1974....
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Home Slice Pizza in Mount Holly cooks up fresh, thin-crust pies in a space just big enough for a kitchen and staff. ...
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In addition to reminiscing about the '90s New York restaurant scene, the pair delved into Reichl's latest book, The Paris Novel....
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"No gimmicks, no TikTok trends—just soul-satisfying, delicious food.”...
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Plus: A new brunch spot comes to Ho-Ho-Kus, while the state’s last Joe’s Crab Shack is closing....
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Tacos! Margs! Music! Here are some Cinco de Mayo specials, parties and bar crawls you won't want to miss....
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Plus: New Indian restaurants open in Hamilton and Mount Laurel, while a beloved Jersey City empanada spot shutters. ...
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Hammonton's thriving wine culture, intriguing food scene, vintage downtown and welcoming environment make it a lively road-trip destination....
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Plus: A popular hot chicken chain expands to Cherry Hill, while couple-owned burger joints open in Montclair and Hopewell....
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Chef Aishling Stevens enjoyed an idyllic Jersey childhood, followed by culinary adventures around the globe. Both inform her cooking at Restaurant Latour....
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“In New Jersey, diners are a religion,” says Jon Ricklin. He and his wife, Karri, have eaten at more than 200 greasy spoons across the Garden State so far....
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Plus: A fast-casual dumpling spot expands to Holmdel, and the chic Jersey Social shutters....
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The Elizabeth native is a one-man dining movement....
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Morristown’s buzzy new distillery is serving up spellbinding cocktails and liquors....
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After a four-year hiatus, the event will unite oenophiles, gourmets and top chefs at Crystal Springs Resort in Hamburg....
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Plus: David Burke revamps his underground speakeasy, while the owner of Montclair's Laboratorio Kitchen is bringing a new spot to Maplewood....
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We're loving apple cider donuts in Princeton, a zero-proof bar in Collingswood and small plates at a restaurant in Neptune City....
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