Eat & Drink
The 40 Best Restaurants in New Jersey
The Garden State's dining scene has it all—from incredible Italian food to amazing Asian fare, French cuisine and more.
This App Lets People Buy Hot Restaurant Reservations—But Is It Fair?
A restaurant-reservations scalping site called Appointment Trader is garnering mixed reviews in New Jersey's dining world and beyond.
Inside New Jersey’s First Eataly, Open Now at the Short Hills Mall
The Italian marketplace features quick-serve counters, a 230-seat restaurant and a curated retail section.
Tucked in a Bookstore, Montclair’s Da Pepo Feels Like a Clandestine Dining Experience
This pocket-size Italian restaurant serves homemade pasta and coveted tiramisu in a uniquely charming atmosphere.
Most Recent in Eat & Drink
It's a great time to celebrate Jersey sweet corn, our famous and locally cherished gift to the foodie universe. ...
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At James on Main in Hackettstown, wood powers all the cooking and baking. Says chef/owner Bill Van Pelt, "Your nose tastes first."...
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The winners of New Jersey Monthly's 40th annual Jersey Choice Restaurant Poll....
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Our top restaurants span a spectrum of cuisines to satisfy every kind of eater—from French at Madame in Jersey City to Japanese-Italian fusion at Pasta Ramen in Montclair....
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Plus: A dessert-slash-cereal spot will set up shop in Bergen County, and a casual-dining spot arrives in Oradell....
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Shanley Horvitz is performing operatic arias, romantic ballads and folk songs from various cultures on Wednesdays at Nunzio through August....
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There are hundreds of places to get a better meal in New Jersey, but not many where you can sing, dance and time-travel to a simpler time....
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Celebrity chef David Burke’s latest adventure, Dinner in the Dark, gives diners the chance to sip and sup blindfolded....
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The botanical cousins will soon be reaching their delicious summer peak. With less acidity than regular peaches and nectarines, they're easy to love....
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These inns were around when George Washington led the Continental Army. If the walls could talk!...
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Plus: Tony Boloney’s expands to Margate, and the owners of Morristown's Stirling Tavern open a new restaurant in Randolph....
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“Order’s Up! Paterson and the Rise of the New Jersey Diner,” cocurated by local diner expert Michael C. Gabriele, will spotlight culinary cultural icons....
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The chef behind Superfrico at The Hook—opening at Caesars on June 30—previews her "trippy" dishes, from a "tingly" cacio e pepe to a "sexy" tiramisu....
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Plus: A coffee-slash-chicken joint comes to Norwood, and a new ice cream shop arrives in Tenafly....
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We tend to forget about this delicious, diverse and adaptable spirit....
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Our strong Italian heritage, discerning customers and high-quality local ingredients make the Garden State a destination for this joyous dessert....
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Plus: Palisades Park welcomes a new lounge/bar, while Newark loses a beloved Portuguese restaurant....
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Father's Day is Sunday, June 16, this year. Celebrate Dad at one of these restaurants throughout the state....
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The duo behind RSC is celebrating three years with a four-day feast....
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Plus: Chucktown BBQ arrives in Atlantic City, while Highland Park's beloved kosher eatery closes after 16 years....
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