Author: Rosie Saferstein

Rosie Saferstein brought Table Hopping to New Jersey Monthly in 2001 and wrote it through the end of 2016. She now posts her Rosie Report in Table Hopping on the last Friday of each month. Rosie is often asked to participate in food discussion panels and has served as a judge for food competitions, including Ultimate Chef Bergen County and TV's Throw Down! With Bobby Flay.
This BYO Greek restaurant turned out to be a hidden gem that would have made Zorba the Greek proud.

Seen in: Eat & Drink, Table Hopping

Chicken, beef gyro or falafel sandwiches and platters and chicken over rice will be on the menu when the Halal Guys Gyro and Chicken opens this fall.

Seen in: Eat & Drink, Table Hopping

While there were plenty of Thai options at Pandan, it was the Philippine dishes that had us giggling with pleasure.

Seen in: Eat & Drink, Restaurant News, Table Hopping

The three-course wine dinner will teach attendees about the native grapes of Italy.

Seen in: Eat & Drink, Food Events, Table Hopping

New happenings at this Newark restaurant.

Seen in: Eat & Drink, Table Hopping

This August, enjoy a meal at 1895 Organic Farm in Lumberton.

Seen in: Eat & Drink, Table Hopping

Plus: Lillipies in Princeton, Blu Grotto in Oceanport and other restaurant openings.

Seen in: Eat & Drink, Table Hopping

Getting to this out-of-the-way restaurant takes you down country roads past picturesque farms and old stone homes. It is a beautiful part of the state.

Seen in: Eat & Drink, Restaurant News, Table Hopping

Plus: News in Oceanport and Summit.

Seen in: Eat & Drink, Table Hopping