Most Recent in Eat & Drink

A new patio and bar will be opening at the "European Pub" in mid-April....
Read More »
Rails Steakhouse offers one of the most dazzling watering holes in New Jersey....
Read More »

For 27 years, Jay Buchsbaum of the Royal Wine Corporation in Bayonne has been watching kosher wines grow in quality… Read the rest

The event will benefit the Montclair Fund For Educational Excellence....
Read More »
What exactly is giving you that pep in your step?...
Read More »
The Morristown restaurant will be helmed by Bobby Varua starting in mid-April....
Read More »

Global Meatballs: Around the World in 100+ Boundary-Breaking Recipes, From Beef to Bean and All Delicious Things in Between by… Read the rest

Restaurants rely on accountant Donna Vilardi to keep them solvent. It takes a specialist, she says, because eateries are a unique breed of business....
Read More »
Read about this new spot and many other restaurant openings and closings....
Read More »

Why did it take a publisher in Maine to produce The Pork Roll Cookbook? I don’t know, but I’m glad… Read the rest

The specials sing at this noisy, popular Italian spot. ...
Read More »
Where to grab Easter dinner around the state....
Read More »
Montclair Art Museum and Amanti Vino seek designs for a label to grace a wine the shop is creating for its 10th anniversary....
Read More »
Chef Rachel Nichols will instruct a course on how to make a perfect Passover or Easter meal....
Read More »
A cookbook that encourages kids to take part in preparing family meals....
Read More »
Named "New Jersey Brewery of the Year" and wins "German Style Sour Ale of the Year."...
Read More »
A new Italian restaurant is coming to the Essex County town later this year....
Read More »
A friend recommended Churrasco Grill a year ago and we put it on our "to try” list. After eating here recently we were sorry we did not try this small, 36 seat, neighborhood gem sooner....
Read More »
Chef Bryan Gregg, owner of Escape in Montclair, has announced that Chef Todd Villani, of Terre à Terre in Carlstadt, will join him for a charity dinner to benefit the Carol G. Simon Cancer Center of NJ on Wednesday, March 25....
Read More »
Chef de Cuisine Chef Mario Russo from The Manor in West Orange and Executive Chef Anthony Bucco from Restaurant Latour in Hamburg are offering new menus. Spring is here!...
Read More »